Asian Greens, Baby Bok Choy

A mild, slightly sweet flavor is the hallmark of our Baby Bok Choy, which features tender green leaves and crisp white stalks. It is a versatile vegetable that can be used in a range of dishes. Its peak season is in the cooler months of fall and early spring, making it an ideal choice for seasonal cooking.

 Seasonality: 🌱 🍁